Honey Cake with Cream and Caramel
CHF70.00Price
A rich and comforting honey cake layered with delicate vanilla custard cream and a sweet caramel filling. Each bite melts in your mouth, blending the gentle flavour of honey with silky cream and a touch of indulgent kajmak. Generously topped with crunchy walnuts for added texture and aroma – a perfect dessert for those who truly appreciate homemade flavour.
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Allergens: Contains gluten, eggs, milk. All our cakes are made in an environment where nuts, peanuts, eggs, milk, soya, sesame and gluten are used. For this reason we cannot guarantee they are free from traces of these allergens.
