Lotus Dream
A rich, spiced cake that combines the deep caramel notes of Lotus Biscoff with the freshness of forest fruits for a perfectly balanced indulgence.
The cake begins with a soft spiced sponge, layered with a crunchy Lotus biscuit crisp for added texture and that signature caramelised flavour. A smooth and creamy Lotus cream follows, creating a luscious, velvety base.
The next layer features tender sponge filled with silky Lotus cream and a vibrant forest fruit jelly insert, bringing a refreshing berry contrast to the warm, spiced sweetness.
Above, another layer of sponge is paired once more with Lotus cream and forest fruit jelly, finished with a final layer of aromatic spiced sponge.
This cake is creamy, gently spiced and beautifully balanced — sweet caramel biscuit notes meet bright berry freshness in every bite.
A perfect choice for celebrations or for anyone who loves the unmistakable flavour of Lotus Biscoff in an elegant layered cake.
Allergens: Contains gluten, eggs, milk. All our cakes are made in an environment where nuts, peanuts, eggs, milk, soya, sesame and gluten are used. For this reason we cannot guarantee they are free from traces of these allergens.
