Raspberry Cloud Cake

A light and delightful dessert with layers of flavour and texture. It begins with a buttery shortcrust pastry base, followed by a refreshing raspberry jelly filled with juicy raspberries. Resting on top is a smooth vanilla cream and a crisp meringue, finished with toasted almond flakes. Delicate, fruity, and beautifully balanced – a perfect treat for every sweet lover.